Jackfruit Curry Noodles
Perfect for cold nights where you're craving a steaming hot bowl of healthy goodness, these Jackfruit Curry Noodles by @bakeateasy are ready in less than 25 minutes! How, you ask? Amazonia's Tender Jack Curry is pre-marinated for your convenience!
We've used a tasty combination of coconut milk, vegetable stock and herbs and spices including garlic, chilli, ginger, turmeric, coriander and fennel to create a healthy and wholesome curry sauce so all you have to do is sizzle and serve! It's an awesome source of fibre, vitamin C and potassium.
As for your noodles – you can use any asian noodle you like! In this recipe, we've use thick banh canh rice noodles. Once you've cooked your jackfruit and noodles, combine them in a bowl and season with spring onion, hemp seeds, salt, pepper and chilli flakes (if you like it hot!) If you give this recipe a go, remember to tag us (@amazoniaco) on Instagram – we love seeing your creations!
