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Article: Bounty Bowl

Bounty Bowl
Coconut (Frozen)

Bounty Bowl

If you love Bounty and choc-top ice-creams, you’re going to love this hybrid bowl. Crack through the top layer of dark chocolate into a cold, rich, creamy coconut base. Heaven!

The hero ingredient is our Frozen Coconut sachets. They’re loaded with Potassium, MCTs and dietary fibre and made with 100% certified organic young coconut flesh, sustainably harvested by local communities in Vietnam. It’s a nutritious frozen fruit alternative to use in your smoothie bowls if you’re sick of using bananas or don’t have them on hand.

Simply add to a blender your frozen coconut, frozen banana, coconut yoghurt and a splash of water to blend, adding more if necessary. Once the consistency is smooth and creamy, spoon into a bowl and pour your melted chocolate on top. Freeze for about 15 minutes (or until your chocolate is hard). Then sprinkle with sea salt and crack into it! If you give this recipe a go, remember to tag us (@amazoniaco) on Instagram – we love seeing your creations!

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Chocolate Olive Oil Cake
Collagen

Chocolate Olive Oil Cake

Fluffy and flavoursome, this Chocolate Olive Oil Cake is the perfect thing to bake ahead of the weekend. So, you can sit down with a cup of coffee, a slice of this delicious cake and a good book. P...

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Waffles with Acai Sorbet
Acai Recipe

Waffles with Acai Sorbet

These waffles are the perfect indulgent Sunday breakfast or dessert. You can always choose the store-bought variety, but we think there’s truly nothing better than the smell of fresh, sweet waffle...

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